Extra Virgin Olive Oil Oleoestepa Aceite de Oliva Extra Virgen Oleoestepa
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This extra virgin olive oil comes from olives of the dominant variety in the region of the Estepa Designation of Origin. Hojiblaca and Arbequina
Very fresh aroma, fruity green olive oil typical of our hojiblanca variety. Its aroma is reminiscent of fresh grass, green olive leaf flavor with hints of apple and artichoke.
Very fresh as well as delicate with elegant bitterness and itchiness.
Its high quality gives it a high content of vitamin E. Vitamin E contributes to the protection of cells against oxidative damage.
Oleoestepa Extra virgin olive oil is chosen by the great professionals and lovers of the kitchen for its high versatility, for use in frying, stews, making creams and cold soups such as gazpacho, and pickling food.
Este aceite de oliva virgen extra procede de aceitunas de la variedad dominante en la región de la Denominación de Origen Estepa. Hojiblaca y Arbequina
Aroma muy fresco, aceite de oliva verde afrutado, típico de nuestra variedad hojiblanca. Su aroma recuerda a hierba fresca, sabor a hoja verde de olivo con toques de manzana y alcachofa. Muy fresco y delicado, con un elegante amargor y picor.
Su alta calidad le confiere un alto contenido en vitamina E. La vitamina E contribuye a la protección de las células frente al daño oxidativo.
El aceite de oliva virgen extra Oleoestepa es elegido por los grandes profesionales y amantes de la cocina por su alta versatilidad, para su uso en frituras, guisos, elaboración de cremas y sopas frías como el gazpacho, y encurtidos.
Arbequina Extra Virgin Olive Oil Ester Sole Aceite de oliva extra virgen Arbequina Ester Solé
Brand: Ester Solé
D.P.O. Siurana
Extra virgin olive oil variety Arbequina
Medium-fruity, with scent of tomato plant and artichoke, with notes of apple, banana, ripe tomato and freshly cut grass.
Well-balancedand sweet, with an almondy taste and a bitter-pungent final touch.
Ideal for salads and vegetables, and to cook Mediterranean dishes such as paella and grilled meat or fish. Ideal to cook endless purées, soups and sauces, such as tomato cold soup (gazpacho), mayonnaise or garlic and olive oil sauce, or simply to Spread on toasted bread.
Frutado medio, con aroma a tomate y alcachofa, con notas de manzana, platano, tomate maduro y hierba recién cortada.
Bien equilibrado y dulce, con un sabor almendrado y un toque final amargo-picante.
Ideal para ensaladas y verduras, y para cocinar platos mediterraneos como la ??paella y carne o pescado a la parrilla. Ideal para cocinar purés interminables, sopas y salsas, como la sopa fría de tomate (gazpacho), mayonesa o salsa de ajo y aceite de oliva, o simplemente para untar en pan tostado.
Extra Virgin Olive Oil ORO AL-ANDALUS Picual 5L Aceite de Oliva Extra Virgen ORO AL-ANDALUS Picual 5L
An Extra Virgin Olive Oil of picual variety,
Full of nuances of color and different flavors characteristic of its location in the Serrania de Ronda.
In a beautifully designed Arabesca bottle.
This Olive Oil is very fruity in the nose, very pleasant on the palate, exquisitely balanced bitterness and spiciness.
And has a striking green color due to the chlorophyll.
An Extra Virgin Olive Oil of picual variety,
Full of nuances of color and different flavors characteristic of its location in the Serrania de Ronda.
In a beautifully designed Arabesca bottle.
This Olive Oil is very fruity in the nose, very pleasant on the palate, exquisitely balanced bitterness and spiciness. And has a striking green color due to the chlorophyll.
Experience the versatility of Sunflower Oil, an essential ingredient for everyday cooking, trusted by households and professional kitchens alike. Extracted from carefully selected sunflower seeds, this refined oil is known for its neutral flavor, high heat resistance, and excellent performance in frying.
Key Features:
100% Refined Sunflower Oil
Perfect for frying, cooking, and baking
Rich in Vitamin E and unsaturated fatty acids
Mild taste that preserves the natural flavor of food
Suitable for home and commercial use
Thanks to its high smoke point, sunflower oil is ideal for achieving a crispy, golden finish in fried dishes while supporting healthy cooking practices. Its natural antioxidant content makes it a balanced choice for a varied diet.
Aceite de Girasol Refinado
Descubre el Aceite de Girasol ideal para tu cocina diaria, un ingrediente versátil y esencial en hogares y negocios de hostelería. Extraído de semillas de girasol seleccionadas, este aceite refinado destaca por su sabor neutro, su alta resistencia al calor y su excelente rendimiento en frituras.
Características principales:
100% Aceite de girasol refinado
Ideal para freír, cocinar y hornear
Rico en vitamina E y ácidos grasos insaturados
Sabor suave, que no altera el gusto de los alimentos
Apto para uso doméstico y profesional
Gracias a su punto de humo elevado, el aceite de girasol es perfecto para lograr una textura crujiente y dorada en tus frituras, manteniendo al mismo tiempo una cocción saludable. Además, su contenido en antioxidantes naturales lo convierte en una opción equilibrada dentro de una dieta variada.